My Experience At Sue's Country Kitchen In Cedar Springs, Mi
As a foodie, I’m always on the lookout for new places to try out. Recently, I visited Sue’s Country Kitchen in Cedar Springs, MI and was blown away by their delicious offerings and cozy atmosphere.
What is Sue’s Country Kitchen?
Sue’s Country Kitchen is a family-owned restaurant that has been serving up homestyle cooking in Cedar Springs for over 20 years. They offer breakfast, lunch, and dinner, as well as homemade desserts and baked goods.
Step by Step Guide for Current Trends on Sue’s Country Kitchen
- Start with breakfast and try their famous biscuits and gravy or their hearty country skillet.
- For lunch, their burgers and sandwiches are a must-try, especially the Reuben.
- Dinner options include classic comfort foods like meatloaf and pot roast.
- Don’t forget to save room for dessert and try their homemade pies or cinnamon rolls.
- Take advantage of their daily specials and seasonal menu items.
Top 10 Tips and Ideas on Sue’s Country Kitchen
- Get there early on weekends as it can get quite busy.
- Bring cash as they do not accept credit cards.
- Try the homemade bread and jam.
- Grab a slice of pie to-go for later.
- Ask about their catering options for events and parties.
- Take advantage of their senior and military discounts.
- Don’t be afraid to ask for substitutions or modifications to your meal.
- Check out their Facebook page for daily specials and updates.
- Bring the whole family as there are options for everyone.
- Support local businesses and try out their gift shop for unique gifts and souvenirs.
Pros and Cons of Sue’s Country Kitchen
Pros:
- Homestyle cooking with fresh, quality ingredients
- Cozy, welcoming atmosphere
- Generous portion sizes
- Reasonable prices
Cons:
- Cash-only
- Busy on weekends
- Limited vegetarian and gluten-free options
My Personal Review and Suggestion on Sue’s Country Kitchen
I absolutely loved my experience at Sue’s Country Kitchen. The food was delicious and the atmosphere was warm and welcoming. I highly recommend trying out their homemade bread and jam, as well as their Reuben sandwich. The only downside was the limited vegetarian and gluten-free options, but overall it was a fantastic dining experience. My suggestion would be to expand their menu to accommodate those with dietary restrictions.
Question & Answer and FAQs
Q: What are the hours of Sue’s Country Kitchen?
A: They are open Monday-Saturday from 6am-9pm and Sunday from 7am-3pm.
Q: Do they take reservations?
A: No, it is first-come, first-served.
Q: Is there parking available?
A: Yes, there is a parking lot available for customers.
Q: Do they offer take-out?
A: Yes, they offer take-out for all menu items.
Q: Is there a dress code?
A: No, it is a casual dining atmosphere.